Tuesday, December 3, 2013

Food on the street in Huaraz

Peru is a completely different world when it comes to eating on the street. The lady who has a door on the street opens it wide. Issue a barbecue, laid on the potatoes, Kuze feet and anticucho - skewers of heart bull - two cost just 1.5 sol.Here office do not check the tax , any health department, nor the police. Just sell what you want.  
Eevening walking down the street, at a moment we spend one sol (1 zł) trying local delicacies. Most accounted for us to taste is Papa Rayana - crispy potato stuffed with mutton of town, egg and vegetables, with mustard and mayonnaise, served with a salad of onions, lime and rocoto (cayenne pepper). So delicious dish for sol? Unthinkable. Here in Poland the taxes would cost 5 times more. After that, often taste the hot sweet as churros or 4 donuts called Pacachos with delicious sauce - also for solos. 
Local food is Chocho - round beans, onion, rocoto, lime, tops and tuna can be served with a special popcorn. We'll miss these flavors and for those prices :)







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